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9 inch pie
suggest servings
| Crust | |||
| 1 1/2 | cups | corn flake crumbs | |
| 1 | tablespoon | vegetable oil | |
| Filling | |||
| 2 | cups | miniature marshmallows | melted |
| 2 | tablespoons | milk, skim | |
| 1 | cup | sour cream | |
| 4 | ounces | cream cheese | softened |
| 2 | teaspoons | vanilla extract | |
| 17 | ounces | fruit cocktail | in syrup, drained |
Preheat oven to 350 degress F.
Prepare a 9 inch pie pan with cooking spray and flour; set aside.
To prepare crust, combine corn flake crumbs and oil in a small mixing bowl.
Press into prepared pan.
Bake for 10 minutes.
In a saucepan, heat marshmallows and milk over low heat until marshmallows are melted.
Cool 10 minutes.
In a mixing bowl, combine sour cream, cream cheese, and vanilla extract.
Mix until all is smooth.
Stir in marshmallow mixture and fruit cocktail.
Turn into prebaked crust.
Chill until set.
| % Daily Value* | |
| Total Fat 25.0g | 39% |
| Saturated Fat 14.0g | 71% |
| Trans Fat 0.0g | |
| Cholesterol 57mg | 19% |
| Sodium 127mg | 5% |
| Total Carbohydrate 25.0g | 8% |
| Dietary Fiber 2.0g | 8% |
| Sugars 20.0g | |
| Protein 5.0g | 10% |
| Vitamin A | 21% | Vitamin C | 5% | |
| Calcium | 11% | Iron | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Nothing epitomizes summer cooking more than grilling. However, grilling can be very confusing. The more recipes, cookbooks, and...
This is fantastic! While I did not follow it to the letter, it's a great recipe for rabbit in mustard sauce.
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