Cheese Souffle Dip

1 hours Prep: 5 minutes Cook: 45 minutes

344 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

2	cups	cheddar cheese	grated
1 1/2	cups	mayonnaise
1	teaspoon	onion	and juice, grated
1	teaspoon	prepared mustard
1	dash	worcestershire sauce
1	dash	accent
1	teaspoon	parsley leaves	chopped
2	each	egg whites	beaten

Directions

Mix all ingredients.

Bake in serving dish placed in warm pan of water for 45 minutes at 350 degrees F.

Serve with tortilla chips. Serve warm.

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Nutrition Facts

Serving Size 91g

Amount per Serving

Calories 344 77% of calories from fat

	% Daily Value*
Total Fat 29.0g	45%
Saturated Fat 4.0g	22%
Trans Fat 0.0g
Cholesterol 23mg	8%
Sodium 642mg	27%
Total Carbohydrate 21.0g	7%
Dietary Fiber 0.0g	0%
Sugars 6.0g
Protein 1.0g	2%

Vitamin A	4%		Vitamin C	1%
Calcium	1%		Iron	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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