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6 servings
suggest servings
| 2 | cups | pineapple | crushed |
| 1 | package | gelatin | lemon |
| 1 | tablespoon | gelatin | unflavored |
| 2 | tablespoons | water | cold |
| 1 | x | lemon juice | |
| 1/4 | cup | pimento | chopped |
| 1/2 | cup | nuts | chopped |
| 1 | x | celery | stalk |
| 6 | each | marshmallows | quartered |
| 1 | cup | heavy whipping cream | |
| 6 | ounces | cream cheese | |
| 1/8 | teaspoon | salt |
Drain juice from pineapple.
Add water to make 2 cups.
Heat to boiling.
Pour over lemon flavored gelatin, and the unflavored gelatin, which has been softened in cold water.
Stir until dissolved.
Add lemon juice and salt.
Mix thoroughly. Cool until partially set.
Add pineapple which has been mixed with cream cheese, pimento, nuts, and celery.
Add marshmallows.
Fold in whipped cream.
Pour into mold which has been rinsed in cold water.
Let stand in cold place 12 hours.
| % Daily Value* | |
| Total Fat 31.0g | 47% |
| Saturated Fat 16.0g | 82% |
| Trans Fat 0.0g | |
| Cholesterol 86mg | 29% |
| Sodium 162mg | 7% |
| Total Carbohydrate 5.0g | 2% |
| Dietary Fiber 1.0g | 5% |
| Sugars 0.0g | |
| Protein 9.0g | 18% |
| Vitamin A | 24% | Vitamin C | 12% | |
| Calcium | 6% | Iron | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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The almond is one of the most popular nuts, not only in modern times but throughout history. Man has been consuming them since at least 10,000 BC and inevitably before. Almonds were one of the first ...
We really enjoyed this dish. The flavor was wonderful. I am going to use leftovers over noodles. However, I needed to use more cornstarch than the recipe called for to make the gravy thick enough
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