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6-8 servings
suggest servings
| Crust and topping | |||
| 1 | cup | chocolate (semi-sweet) | semi-sweet chips, melted |
| 1 | cup | butterscotch chips | melted |
| 1/4 | cup | margarine | melted |
| 2 | cups | graham cracker crumbs | low-fat |
| Filling | |||
| 16 | ozs | cream cheese | fat-free, softened |
| 1/2 | cup | sugar | granulated |
| 4 | each | egg whites | whipped |
| 1/4 | cup | flour, unbleached all-purpose | |
| 2 | tablespoons | lemon juice | |
Preheat oven to 350 degrees F.
Prepare a 9 x 13 inch pan with cooking spray; set aside.
In a double boiler, add chocolate chips, butterscotch chips, and margarine.
Heat until melted and smooth.
Stir in graham cracker crumbs until mixture forms coarse crumbs.
Reserve 1 cup crumb mixture for topping.
Press remainder into prepared pan.
Bake for 12 minutes.
Meanwhile, to prepare filling, combine cream cheese, sugar, egg whites, flour, and lemon juice.
Pour evenly over baked crust.
Sprinkle with reserved crumb mixture.
Bake for 25 minutes more.
| % Daily Value* | |
| Total Fat 52.0g | 80% |
| Saturated Fat 27.0g | 133% |
| Trans Fat 0.0g | |
| Cholesterol 123mg | 41% |
| Sodium 577mg | 24% |
| Total Carbohydrate 45.0g | 15% |
| Dietary Fiber 1.0g | 3% |
| Sugars 29.0g | |
| Protein 10.0g | 21% |
| Vitamin A | 40% | Vitamin C | 6% | |
| Calcium | 11% | Iron | 13% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Listing of measure, weight conversions and some ingredient equivalents for cooking recipes....
From all the Marlin Recipe's I saw on INTERNET, this one is the MOST SIMPLE a n d most easy and delicious to prepare and cook!
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