Cheese Chiles

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Time to Prepare this Recipe 15 minutes Prep: 15 minutes Cook: 0 minutes
Calories Per Serving and Nutrition Information 0 calories per serving view nutrition facts
# of servings this recipe makes 12 servings suggest servings
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Ingredients

1 cup cheddar cheese shredded
1 cup colby cheese shredded
1 teaspoon red chili peppers ground
1 each cilantro stems bunch, cut into 1/2 inch pieces
1 x paprika

Directions

Place all ingredients except cilantro and paprika in food processor work bowl fitted with steel blade; cover and process until smooth, about 1 minute.

Roll mixture by teaspoonfuls into chile shapes.

Insert cilantro pieces in wide ends of shape fro stems.

Sprinkle with paprika.

Cover and refrigerate until serving time.

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Nutrition Facts

Serving Size 0g
Amount per Serving
Calories 0 0% of calories from fat
% Daily Value*
Total Fat 0.0g0%
 Saturated Fat 0.0g0%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 0.0g0%
 Dietary Fiber 0.0g0%
 Sugars 0.0g
Protein 0.0g0%
Vitamin A 0%  Vitamin C 0%
Calcium 0%  Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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