Cheese Cake (Nurit)

1 hours Prep: 10 minutes Cook: 55 minutes

301 calories per serving view nutrition facts

16 servings suggest servings

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Ingredients

			Main
500	grams	cheese	5% fat
250	grams	cheese	9% fat
1	cup	leben
6	large	eggs
1	cup	sugar
4	tablespoons	instant pudding mix, vanilla
4	tablespoons	corn flour
1	tablespoon	vanilla sugar	optional
			Topping
1	cup	cream
1	x	instant pudding mix, vanilla	the remnant from above
1	x	chocolate	or nuts (for decoration)

Directions

Separate the eggs.

Beat the egg whites with the sugar to make a solid foam.

Mix the other ingredients in a separate bowl.

Add the foam with light movements.

Pour into a baking pan of 26 cm diameter.

Bake for 10 minutes in a preheated hot oven, then lower temperature to medium and leave the cake in for about 45 minutes.

When ready (check with a tooth pick), let it cool down for at least 10 minutes in the partly open oven.

Beat the cream with the rest of the instant pudding.

Put this on the cake in a thin layer.

Spread some chocolate crumbs or minced nuts for decoration.

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Nutrition Facts

Serving Size 95g

Amount per Serving

Calories 301 61% of calories from fat

	% Daily Value*
Total Fat 20.0g	31%
Saturated Fat 12.0g	61%
Trans Fat 0.0g
Cholesterol 138mg	46%
Sodium 329mg	14%
Total Carbohydrate 16.0g	5%
Dietary Fiber 0.0g	0%
Sugars 13.0g
Protein 15.0g	29%

Vitamin A	13%		Vitamin C	0%
Calcium	36%		Iron	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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