Cheese Ball #2

10 minutes Prep: 10 minutes

3113 calories per serving view nutrition facts

1 servings suggest servings

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Ingredients

1	pound	cheddar cheese
1/2	pound	swiss cheese
1/4	pound	roquefort cheese
1	clove	garlic
1	dash	worcestershire sauce
1	x	mayonnaise	(enough to hold together)
1	x	parsley leaves	chopped, or paprika, for garnish

Directions

Have cheese at room temperature.

Put in food grinder with garlic, worcestershire and just enough mayonnaise to hold it together.

Form into one large or two small balls and roll in paprika or parsley.

Chill.

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Nutrition Facts

Serving Size 798g

Amount per Serving

Calories 3113 72% of calories from fat

	% Daily Value*
Total Fat 248.0g	382%
Saturated Fat 158.0g	790%
Trans Fat 0.0g
Cholesterol 788mg	263%
Sodium 5309mg	221%
Total Carbohydrate 21.0g	7%
Dietary Fiber 0.0g	0%
Sugars 5.0g
Protein 199.0g	398%

Vitamin A	152%		Vitamin C	2%
Calcium	583%		Iron	24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Supercalafragilistic Expealidous! Best damn cake I've ever eaten in my life and I love to eat. I keep one made all the time. I'm living on saltine crackers so that I can eat this cake whenever I choose. A no-brainer to make too!!!

Reviewed by kgb