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24 servings
suggest servings
| 8 | ounces | cheddar cheese, medium | grated |
| 3/4 | cup | sour cream | dairy |
| 3 | each | egg yolks | large, beaten |
| 2 | teaspoons | flour, unbleached all-purpose | plus 1 tablespoon |
| 3/4 | teaspoon | salt | |
| 1 1/2 | teaspoons | thyme | |
| 1/2 | teaspoon | dry mustard | |
| 2 | teaspoons | butter |
Set out a heavy skillet.
Put the grated Cheddar Cheese in a bowl and add the sour cream and egg yolks, mixing well after each addition.
Add the flour salt thyme and dry mustard, which have been mixed well in a separate bowl or cup.
Melt the butter in the skillet over low heat and drop the batter by tsp into the skillet.
Cook over medium heat until lightly browned on the bottom.
Loosen the edges with a spatula, turn and lightly brown the other side.
Serve at once with bacon or pork sausage.
| % Daily Value* | |
| Total Fat 3.0g | 5% |
| Saturated Fat 2.0g | 11% |
| Trans Fat 0.0g | |
| Cholesterol 9mg | 3% |
| Sodium 109mg | 5% |
| Total Carbohydrate 1.0g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.0g | |
| Protein 1.0g | 3% |
| Vitamin A | 2% | Vitamin C | 0% | |
| Calcium | 4% | Iron | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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General:The familiar and popular onion is a bulb of Allium cepa, a low growing plant. Botanists classify it in either the lily family or the amaryllis family. ...
I had about 1/2 head cauliflower left, then I founf this recipe, there is no dried marjoram in the kithen, so I took dried thyme instead, and followed the directions, and these roasted cauliflower are really yummy, balsamic vinegar definetly added extra yum, great way to cook cauliflower.
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