Cheddar Cheese Bread

1 hours Prep: 5 minutes Cook: 1 hours

590 calories per serving view nutrition facts

1 loaf suggest servings

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Ingredients

2 3/4	teaspoons	yeast, active dry
1	cup	rice	brown flour
2	cups	rice flour	white
3 1/2	teaspoons	xanthan gum
2	tablespoons	sugar
1	teaspoon	salt
1 1/2	cups	cheddar cheese, very old, sharp	grated
1/4	cup	milk, skim, (non fat) powder	non-fat
2	tablespoons	butter	or margarine, soft
2	large	eggs	well beaten
1 3/4	cups	water	warm

Directions

Put ingredients into bread machine and press "Start".

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Nutrition Facts

Serving Size 276g

Amount per Serving

Calories 590 15% of calories from fat

	% Daily Value*
Total Fat 10.0g	15%
Saturated Fat 5.0g	24%
Trans Fat 0.0g
Cholesterol 122mg	41%
Sodium 696mg	29%
Total Carbohydrate 110.0g	37%
Dietary Fiber 3.0g	12%
Sugars 9.0g
Protein 14.0g	28%

Vitamin A	6%		Vitamin C	0%
Calcium	9%		Iron	9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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