Charlisa's Extra-Good Sesame Drop Biscuit-Muffins

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Time to Prepare this Recipe 30 minutes Prep: 20 minutes Cook: 10 minutes
Calories Per Serving and Nutrition Information 858 calories per serving view nutrition facts
# of servings this recipe makes 48 muffins suggest servings
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Ingredients

2 cups flour, self-rising
1 cup butter at room temperature
1 cup sour cream
1/2 cup sesame seeds lightly toasted
1 tablespoon paprika
1 x nonstick cooking spray

Directions

Preheat the oven to 425F.

In a mixing bowl, mix the flour and softened butter with a fork until barely blended.

Add the sour cream, sesame seeds, and paprika and mix again until barely blended.

Spray baking sheets or mini-muffin cups with vegetable cooking spray.

Drop the dough by teaspoonfuls onto the pan or into the muffin cups.

Bake until brown around the edges, about 10 minutes.

Watch closely, for they burn easily.

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Nutrition Facts

Serving Size 196g
Amount per Serving
Calories 858 71% of calories from fat
% Daily Value*
Total Fat 68.0g104%
 Saturated Fat 38.0g190%
 Trans Fat 0.0g
Cholesterol 147mg49%
Sodium 1154mg48%
Total Carbohydrate 54.0g18%
 Dietary Fiber 4.0g17%
 Sugars 0.0g
Protein 12.0g24%
Vitamin A 52%  Vitamin C 3%
Calcium 47%  Iron 33%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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