Cha Gio

1 hours Prep: 20 minutes Cook: 35 minutes

434 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

2	each	mushrooms
1	cup	bean thread noodles	chopped
1	pound	ground pork
1/2	pound	shrimp	cooked
2	each	garlic cloves
1/4	cup	onion	chopped

Sauce
1/4	cup	garlic	minced
1/2	cup	fish sauce
1/3	cup	lime juice
1	tablespoon	sugar

Directions

Soak tree ears, set aside bean thread noodles.

Chop pork to a finer consistency, put it in a bowl and add shrimp or crab, fish sauce, salt, pepper, garlic, onions and chives.

Drain and dry the tree ears and add them.

Add the bean thread noodles and blend thoroughly kneading with the hands.

Brush the rice paper on each side with the beer and set aside.

Cover with a cloth as you work.

They take a minute or two to soften.

Put a heaping spoonful of the filling across the bottom third of the rice skin.

Tuck away from you twice. Fold the sides over, then continue to roll.

Seal with beaten egg and cornstarch. Fry in oil heated to about until golden.

Serve with lettuce leaves, garnishes and dip sauce.

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Nutrition Facts

Serving Size 225g

Amount per Serving

Calories 434 50% of calories from fat

	% Daily Value*
Total Fat 24.0g	37%
Saturated Fat 9.0g	45%
Trans Fat 0.0g
Cholesterol 217mg	72%
Sodium 213mg	9%
Total Carbohydrate 10.0g	3%
Dietary Fiber 1.0g	2%
Sugars 4.0g
Protein 42.0g	85%

Vitamin A	3%		Vitamin C	22%
Calcium	8%		Iron	20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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