- home |
- Add Your Recipe |
- My Recipes |
- My Cookbooks |
- My Menus |
- My Settings |
- Sign In |
- Sign Up
4 servings
suggest servings
| 6 | tablespoons | butter | or margarine, softened |
| 1/2 | teaspoon | celery seeds | |
| 1/4 | teaspoon | paprika | |
| 1/4 | teaspoon | parsley flakes | dried |
| 4 | each | hot dog bun |
In a mixing bowl, combine butter, celery seed paprika and parsley flakes, stirring well to blend.
Spread on cut sides of each roll. Place on baking sheet; broil until golden brown.
| % Daily Value* | |
| Total Fat 17.0g | 26% |
| Saturated Fat 11.0g | 54% |
| Trans Fat 0.0g | |
| Cholesterol 45mg | 15% |
| Sodium 121mg | 5% |
| Total Carbohydrate 0.0g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.0g | |
| Protein 0.0g | 0% |
| Vitamin A | 12% | Vitamin C | 0% | |
| Calcium | 1% | Iron | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
|
Note: You must be a member to submit a review. Please Sign in or Sign Up.
Many people won’t be aware of this statement, but February 3rd is probably going to be the unhealthiest day of the year. The reason for this is because Super Bowl XLII is being held at University of Phoenix Stadium in Glendale, Arizona....
Add your comment