Carob Chip Oatmeal Cookies

40 minutes Prep: 10 minutes Cook: 22 minutes

478 calories per serving view nutrition facts

20 cookies suggest servings

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Ingredients

1	stick	margarine
3/4	cup	brown sugar
1	each	liquid egg substitute
1 1/2	teaspoons	vanilla extract
1/2	teaspoon	salt
1	cup	whole wheat flour
3/4	teaspoon	baking powder
1 1/2	cups	rolled oats
3/4	cup	carob chips
3/4	cup	walnuts	chopped
1/4	cup	rice milk

Directions

Preheat oven to 375 degrees F.

In a bowl, mix up the margerine, sugar, egg replacer, vanilla, salt, flour, and rolled oats.

When well mixed, add the milk, chips and walnuts and mix again.

On a well-greased cookie sheet, place small patties of cookie dough.

You will have to mold them and press them down.

They do not spread well, so don't make them overly thick.

Cook the first batch for 12 minutes, and the second one for 10.

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Nutrition Facts

Serving Size 115g

Amount per Serving

Calories 478 35% of calories from fat

	% Daily Value*
Total Fat 18.0g	28%
Saturated Fat 2.0g	8%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 298mg	12%
Total Carbohydrate 63.0g	21%
Dietary Fiber 11.0g	46%
Sugars 1.0g
Protein 20.0g	39%

Vitamin A	0%		Vitamin C	1%
Calcium	7%		Iron	26%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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