Caribou Sausage #2

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Time to Prepare this Recipe 60 minutes Prep: 60 minutes
Calories Per Serving and Nutrition Information 1248 calories per serving view nutrition facts
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Ingredients

4 pounds caribou coarsely ground
1 pound bacon finely ground
1 tablespoon salt
1 tablespoon sage **
1 teaspoon allspice
2 tablespoons sugar
1 teaspoon coriander
1 1/2 teaspoons mustard seed
6 cloves garlic minced
2 tablespoons black pepper
1 cup water cold

Directions

Note: If sausage is to be frozen, do NOT use sage as it becomes poisonous when frozen! Substitute savory or thyme.

Combine all ingredients, mix thoroughly and stuff into hog casings.

Finish as per Caribou Sausage #1.

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Nutrition Facts

Serving Size 656g
Amount per Serving
Calories 1248 46% of calories from fat
% Daily Value*
Total Fat 63.0g97%
 Saturated Fat 22.0g108%
 Trans Fat 0.0g
Cholesterol 502mg167%
Sodium 4631mg193%
Total Carbohydrate 15.0g5%
 Dietary Fiber 1.0g6%
 Sugars 6.0g
Protein 146.0g293%
Vitamin A 1%  Vitamin C 8%
Calcium 14%  Iron 135%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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