Caribou Marinade

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Time to Prepare this Recipe 5 minutes Prep: 5 minutes Cook: 0 minutes
Calories Per Serving and Nutrition Information 134 calories per serving view nutrition facts
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Ingredients

1 cup water
1/4 cup vinegar
10 each peppercorns
1 each thyme sprigs
1 each garlic clove
1 tablespoon brown sugar
1 cup red wine dry
1/4 cup vegetable oil
5 each juniper berries
3 each bay leaves
1 x nutmeg grated
1 x red hot pepper sauce (eg. Tabasco)

Directions

Combine ingredients in a non-metal bowl.

Enough for 10 chops or 5 large steaks.

Cover and marinade 2 days or longer. Turn daily.

The strained marinade can be used as a BBQ baste or incorporated into gravies and sauces afterwards.

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Nutrition Facts

Serving Size 92g
Amount per Serving
Calories 134 92% of calories from fat
% Daily Value*
Total Fat 14.0g21%
 Saturated Fat 2.0g9%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 4mg0%
Total Carbohydrate 3.0g1%
 Dietary Fiber 0.0g0%
 Sugars 2.0g
Protein 0.0g0%
Vitamin A 0%  Vitamin C 1%
Calcium 1%  Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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