Caramel Fudge Cake

*****(1)
Rate this recipe, your opinion countsPrint this recipeSend this recipe via email

ok

Time to Prepare this Recipe 1 hours Prep: 15 minutes Cook: 45 minutes
Calories Per Serving and Nutrition Information 875 calories per serving view nutrition facts
# of servings this recipe makes 8 servings suggest servings
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

18 ounces cake mix chocolate
14 ounces caramels unwrapped
1/2 cup butter
14 ounces milk, sweetened condensed not evaporated
1 cup nuts coarsely chopped

Directions

Preheat oven to 350F.

Prepare cake mix as directed on box and pour 2 cups of the batter into a greased (and floured) 13 inch x 9 inch baking pan and bake for 15 min.

Meanwhile, in a heavy sauce pan,over low heat, melt the caramel candys and butter with the milk stirring until smooth, then spread evenly over the cake.

Spread remaining cake mix over the caramel mix, top with the nuts.

Return to the oven for 30 to 35 minutes or until the cake springs back when lightly touched.

Cool and garnish as desired.

Reviews

ok
*** about 1 year ago by abm888

+1 This review was helpful This review was not helpful

Add your comment

Email Address

(optional)

(optional)



characters left


C69d14b27cba0b9980abbc5dd152494b07a3fbfb
 

Categories this recipe belongs to

Nutrition Facts

Serving Size 210g
Amount per Serving
Calories 875 38% of calories from fat
% Daily Value*
Total Fat 37.0g58%
 Saturated Fat 14.0g72%
 Trans Fat 0.0g
Cholesterol 58mg19%
Sodium 702mg29%
Total Carbohydrate 127.0g42%
 Dietary Fiber 2.0g9%
 Sugars 96.0g
Protein 13.0g27%
Vitamin A 11%  Vitamin C 4%
Calcium 36%  Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe! This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review

Last Recipes Viewed

Recipe Bite

Curry_Powder

by Laurie Laurie

General:Curry Powder is a blend of many spices and is used widely in savory dishes throughout India and Southeast Asia. ...

read more...

Member Review

****

Shrimp Sauce with Linguine

This recipe was so easy and I felt like a gourmet cook. It was very pleasing to the eye, too. I will be serving it to guests very soon! :-)

Wood-Grilled Trout with Mission Fig Compound Butter recipe
Recipe Photo
Recipe Photo

RecipeLand Feature