Cappucino Pound Cake

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Time to Prepare this Recipe 80 minutes Prep: 10 minutes Cook: 70 minutes
Calories Per Serving and Nutrition Information 1288 calories per serving view nutrition facts
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Ingredients

3/4 cup vegetable oil
1/2 cup honey
1 cup sugar
4 large eggs
1/2 cup milk
1/2 cup sour cream
1 tablespoon creme de cacao
1 tablespoon liqueur coffee flavor, such as kahlua
2 cups flour, all-purpose
1/2 cup cocoa powder
2 teaspoons baking powder
1 teaspoon baking soda
1 tablespoon instant coffee
2 teaspoons cinnamon
1/4 teaspoon nutmeg
1/4 teaspoon cloves
Coffee kahlua cream glaze
1 cup cream
1 teaspoon instant coffee
2 tablespoons sugar
1 tablespoon liqueur coffee flavor, such as kahlua

Directions

Mix all wet ingredients together and beat for 4 minutes with electric mixer.

Mix all dry ingredients together and add to wet mixture, mix well.

Spread into greased and floured tube pan.

Bake at 325 degrees C for 1 hour 10 minutes.

Coffee Kahlua Cream Glaze: Beat all ingredients until stiff and spread over cool cake.

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Nutrition Facts

Serving Size 404g
Amount per Serving
Calories 1288 48% of calories from fat
% Daily Value*
Total Fat 68.0g105%
 Saturated Fat 20.0g102%
 Trans Fat 0.0g
Cholesterol 273mg91%
Sodium 277mg12%
Total Carbohydrate 156.0g52%
 Dietary Fiber 6.0g24%
 Sugars 98.0g
Protein 19.0g38%
Vitamin A 19%  Vitamin C 2%
Calcium 24%  Iron 34%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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