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1 cake
suggest servings
| 3/4 | cup | vegetable oil | |
| 1/2 | cup | honey | |
| 1 | cup | sugar | |
| 4 | large | eggs | |
| 1/2 | cup | milk | |
| 1/2 | cup | sour cream | |
| 1 | tablespoon | creme de cacao | |
| 1 | tablespoon | liqueur | coffee flavor, such as kahlua |
| 2 | cups | flour, all-purpose | |
| 1/2 | cup | cocoa powder | |
| 2 | teaspoons | baking powder | |
| 1 | teaspoon | baking soda | |
| 1 | tablespoon | instant coffee | |
| 2 | teaspoons | cinnamon | |
| 1/4 | teaspoon | nutmeg | |
| 1/4 | teaspoon | cloves | |
| Coffee kahlua cream glaze | |||
| 1 | cup | cream | |
| 1 | teaspoon | instant coffee | |
| 2 | tablespoons | sugar | |
| 1 | tablespoon | liqueur | coffee flavor, such as kahlua |
Mix all wet ingredients together and beat for 4 minutes with electric mixer.
Mix all dry ingredients together and add to wet mixture, mix well.
Spread into greased and floured tube pan.
Bake at 325 degrees C for 1 hour 10 minutes.
Coffee Kahlua Cream Glaze: Beat all ingredients until stiff and spread over cool cake.
| % Daily Value* | |
| Total Fat 68.0g | 105% |
| Saturated Fat 20.0g | 102% |
| Trans Fat 0.0g | |
| Cholesterol 273mg | 91% |
| Sodium 277mg | 12% |
| Total Carbohydrate 156.0g | 52% |
| Dietary Fiber 6.0g | 24% |
| Sugars 98.0g | |
| Protein 19.0g | 38% |
| Vitamin A | 19% | Vitamin C | 2% | |
| Calcium | 24% | Iron | 34% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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History - The species name dracunculus derive from Latin draco "dragon" and Greek drákoon, because the herb was, in the Middle Age, popular for driving away these beasts. Tarragon was used by the ancient Greeks to relieve toothaches. During the Middl...
real good but add a tsp of paprika
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