California Chef's Salad

40 minutes Prep: 30 minutes Cook: 0 minutes

204 calories per serving view nutrition facts

8 servings suggest servings

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Ingredients


Thousand island dressing
1 1/2	cups	mayonnaise
1/2	teaspoon	salt
1/4	teaspoon	black pepper
1	dash	red pepper flakes
1	tablespoon	lemon juice
1	tablespoon	ketchup
1	teaspoon	worcestershire sauce
1/2	cup	chili sauce

Salad
2	each	tomatoes	cut in wedges
8	cups	salad greens	torn
1/4	cup	scallions, spring or green onions	sliced
2	each	cucumbers	sliced
4	slices	salami	cut in strips
1/2	cup	turkey	cooked, cubed
1	x	parsley leaves	minced

Directions

Combine mayonnaise, salt, black pepper, red pepper, lemon juice, ketchup, Worcestershire and chili sauce.

Chill.

To make salad, toss tomatoes, greens, green onions and cucumbers together.

Place in deep salad bowl and top with salami and turkey.

Serve dressing separately in sauce bowl, sprinkled with parsley.

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Nutrition Facts

Serving Size 150g

Amount per Serving

Calories 204 66% of calories from fat

	% Daily Value*
Total Fat 15.0g	23%
Saturated Fat 2.0g	11%
Trans Fat 0.0g
Cholesterol 11mg	4%
Sodium 720mg	30%
Total Carbohydrate 17.0g	6%
Dietary Fiber 2.0g	7%
Sugars 7.0g
Protein 1.0g	3%

Vitamin A	11%		Vitamin C	17%
Calcium	2%		Iron	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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