California Bbq Sauce

2 hours Prep: 20 minutes Cook: 2 hours

313 calories per serving view nutrition facts

1 batch suggest servings

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Ingredients

1/4	cup	vegetable oil
1	head	garlic	seperated into cloves
1	medium	onion	minced
24	ounces	tomato paste
36	ounces	water
1 1/2	cups	brown sugar	packed
1	each	juice	of orange
1/2	cup	apple cider vinegar
3	tablespoons	soy sauce, light
2	tablespoons	liquid smoke
2	tablespoons	cayenne pepper
1	tablespoon	black pepper

Directions

In a large, well seasoned, cast-iron dutch oven with a cover, heat 1/4 cup lid slightly ajar so steam can escape, and simmer 2 hours, stirring occassionally.

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Nutrition Facts

Serving Size 542g

Amount per Serving

Calories 313 43% of calories from fat

	% Daily Value*
Total Fat 15.0g	23%
Saturated Fat 2.0g	10%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 653mg	27%
Total Carbohydrate 43.0g	14%
Dietary Fiber 10.0g	38%
Sugars 25.0g
Protein 10.0g	20%

Vitamin A	79%		Vitamin C	77%
Calcium	10%		Iron	37%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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