Calico Potato Salad

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1 hours Prep: 1 hours
104 calories per serving view nutrition facts
14 servings suggest servings

Ingredients

Dressing
1/2cup olive oil
1/4cup vinegar
1tablespoon sugar
1 1/2teaspoons chili powder
1teaspoon salt optional
1x red hot pepper sauce (eg. Tabasco) to taste
Salad
4each red potatoes about 2 pounds, peeled and cooked
1 1/2cups corn kernels, canned whole, cooked
1cup carrot shredded
1/2cup red onion chopped
1/2cup green bell pepper diced
1/2cup sweet red bell pepper diced
1/2cup olives ripe, pitted, sliced

Directions

In a small bowl or jar, combine all dressing ingredients; cover and chill.

Cube potatoes; combine with corn, carrot, onion, peppers and olives in a salad bowl.

Pour dressing over; toss lightly. Cover and chill.

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