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15 servings
suggest servings
| 1 | pk | yeast, active dry | rapid rise |
| 1/2 | teaspoon | salt | |
| 1/2 | pk | cake mix, yellow | (about 1 cup) |
| 2 1/2 | cups | bread flour | |
| 2 | tablespoons | butter | |
| 1 1/4 | cup | water | very warm |
Some people use the Jiffy mix. I've also used this mix, and last time, I used the Duncan Hines yellow cake mix. I liked it just a bit more than the Cakebread with Jiffy. I simply stored the leftover mix for my next loaf.
Add ingredients to bread machine following manufacturers directions.
Great hit with the family. Very easy to make. Add ingrediants, set machine, and eat.
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| % Daily Value* | |
| Total Fat 2.0g | 3% |
| Saturated Fat 1.0g | 5% |
| Trans Fat 0.0g | |
| Cholesterol 4mg | 1% |
| Sodium 91mg | 4% |
| Total Carbohydrate 17.0g | 6% |
| Dietary Fiber 1.0g | 2% |
| Sugars 0.0g | |
| Protein 3.0g | 6% |
| Vitamin A | 1% | Vitamin C | 0% | |
| Calcium | 0% | Iron | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
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