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1 loaf
suggest servings
| 1 | tablespoon | yeast, active dry | |
| 2/3 | cup | cake mix | |
| 1 2/3 | cups | flour, all-purpose | |
| 1/3 | teaspoon | salt | |
| 1 1/3 | tablespoons | butter | |
| 13/16 | cups | water |
Put the ingredients in bread maker according to the directions in your cookbook.
| % Daily Value* | |
| Total Fat 4.0g | 7% |
| Saturated Fat 3.0g | 13% |
| Trans Fat 0.0g | |
| Cholesterol 10mg | 3% |
| Sodium 228mg | 9% |
| Total Carbohydrate 41.0g | 14% |
| Dietary Fiber 2.0g | 8% |
| Sugars 0.0g | |
| Protein 7.0g | 13% |
| Vitamin A | 2% | Vitamin C | 0% | |
| Calcium | 1% | Iron | 16% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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“Chestnuts roasting on an open fire/Jack Frost nipping at your nose…” ...
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