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4 servings
suggest servings
| 4 | each | pork loin chops | 1 1/2 inches thick |
| 1 | teaspoon | seasoned salt | |
| 1/2 | teaspoon | cayenne pepper | |
| 1 | teaspoon | sage | rubbed |
| 1 | tablespoon | paprika | |
| 1/2 | teaspoon | black pepper | |
| 1/2 | teaspoon | garlic powder |
Combine seasonings, mix well.
Coat chops with seasoning mixture.
Grill over med ium-high heat 7-8 minutes per side, turning once.
| % Daily Value* | |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 590mg | 25% |
| Total Carbohydrate 1.0g | 0% |
| Dietary Fiber 1.0g | 3% |
| Sugars 0.0g | |
| Protein 0.0g | 1% |
| Vitamin A | 17% | Vitamin C | 2% | |
| Calcium | 0% | Iron | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Chives belong to the same family as onions, leeks, and garlic. The Latin name of this species means 'Rush-Leek.' Read all about Chives Laurie's Words on Herbs Article. ...
What a fabulous dish! One of my all-time favorites. A hit for company.
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