Cajun-Style Chicken Nuggets

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40 minutes Prep: 20 minutes Cook: 20 minutes
184 calories per serving view nutrition facts
12 servings suggest servings

Ingredients

1each onion soup mix ( you can use onion or onionmushroom recipe soup mix in this , recipe.)
1/2cup bread crumbs plain
1 1/2teaspoons chili powder
1teaspoon cumin ground
1teaspoon thyme leaves
1/4teaspoon red pepper flakes
2pounds chicken breasts boneless, (chicken breasts should be cut into 1inch pieces.)
1/4cup vegetable oil

Directions

In large bowl, combine onion recipe soup mix, bread crumbs, chili powder, cumin, thyme and pepper.

Dip chicken in bread crumb mixture, coating well.

In large skillet, heat 1/2-inch oil and cook chicken over medium heat, turning once, until done; drain on paper towels.

Serve warm and if desired with assorted mustards.

MICROWAVE DIRECTIONS: Prepare chicken as above.

In 13 x 9-inch baking dish, arrange chicken, then drizzle with 2 to 3 T oil.

Heat uncovered at High (Full Power) 6 minutes or until chicken is done, rearranging chicken once; drain on paper towels.

Serve as above Makes about 5 dozen nuggets.

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