Butterscotch Bran Nut Squares

45 minutes Prep: 15 minutes Cook: 30 minutes

137 calories per serving view nutrition facts

1 batch suggest servings

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Ingredients

1/4	cup	vegetable shortening
1	cup	brown sugar
1	each	egg
1	cup	flour, all-purpose
1	teaspoon	baking powder
1/4	teaspoon	salt
1/4	cup	nut meats
1/4	cup	bran

Directions

Cream shortening.

Add sugar and cream well. Add egg and beat.

Add dry ingredients, nuts and bran.

Spread in shallow pan, bake about 30 minutes, at 350 F.

Cut into suqares and roll in confectioner's sugar.

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Nutrition Facts

Serving Size 47g

Amount per Serving

Calories 137 10% of calories from fat

	% Daily Value*
Total Fat 2.0g	2%
Saturated Fat 0.0g	2%
Trans Fat 0.0g
Cholesterol 47mg	16%
Sodium 164mg	7%
Total Carbohydrate 27.0g	9%
Dietary Fiber 2.0g	10%
Sugars 0.0g
Protein 5.0g	10%

Vitamin A	1%		Vitamin C	0%
Calcium	3%		Iron	12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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