Buttermilk Sourdough Pancakes

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Time to Prepare this Recipe
Calories Per Serving and Nutrition Information 59 calories per serving view nutrition facts
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Ingredients

1 cup pancake mix buttermilk
1/2 cup active starter
1/2 cup milk
1 large egg
1 tablespoon vegetable oil
1/2 teaspoon baking powder

Directions

Mix well and let stand a few moments.

Drop by large spoonsful on hot griddle.

Note: Berries of all kinds can be added to this recipe.

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Nutrition Facts

Serving Size 46g
Amount per Serving
Calories 59 74% of calories from fat
% Daily Value*
Total Fat 5.0g7%
 Saturated Fat 1.0g6%
 Trans Fat 0.0g
Cholesterol 55mg18%
Sodium 30mg1%
Total Carbohydrate 2.0g1%
 Dietary Fiber 0.0g0%
 Sugars 2.0g
Protein 3.0g5%
Vitamin A 2%  Vitamin C 0%
Calcium 5%  Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Dutch Baby Pancakes

This is an excellent dish for breakfast or dinner. Very simple, light, and can be topped with anything. I like frozen cherries cooked in a little Cherry Kiajafa, some sugar and maybe a little cornstarch to thicken the sauce. Keep an eye on them, oven temps can vary a lot and you don't want to burn them but you want to be sure they cool all the way.

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