Butter Bean-Broccoli Casserole

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Time to Prepare this Recipe 60 minutes Prep: 30 minutes Cook: 30 minutes
Calories Per Serving and Nutrition Information 408 calories per serving view nutrition facts
# of servings this recipe makes 6 servings suggest servings
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Ingredients

1 package baby lima beans frozen
20 ounces broccoli, frozen chopped
1 can soup, cream of mushroom
1 cup sour cream
1 package onion soup mix dry
1 can water chestnuts sliced
3 cups crisp rice cereal
1 1/2 sticks butter melted

Directions

Prepare frozen vegetables as directed. Drain.

Mix beans and broccoli together as first layer in 9 x 13 inch baking dish.

Top with sliced water chestnuts.

Mix together mushroom soup and sour cream.

Spread this over water chestnuts as the third layer.

Sprinkle package of onion soup mix over sour cream mixture.

Top with Rice Krispies, and drizzle melted butter over all.

Bake at 350 F. for 30 minutes.

NOTE: may be made ahead and frozen, omitting Krispies and butter until time to cook.

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Nutrition Facts

Serving Size 195g
Amount per Serving
Calories 408 76% of calories from fat
% Daily Value*
Total Fat 34.0g53%
 Saturated Fat 20.0g102%
 Trans Fat 0.0g
Cholesterol 78mg26%
Sodium 659mg27%
Total Carbohydrate 22.0g7%
 Dietary Fiber 2.0g8%
 Sugars 3.0g
Protein 5.0g10%
Vitamin A 37%  Vitamin C 68%
Calcium 9%  Iron 11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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