Buffalo Chicken Wings III

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Get ready for Super Bowl Sunday with these delicious buffalo chicken wings that are extremely easy to make!

Time to Prepare this Recipe
Calories Per Serving and Nutrition Information 3039 calories per serving view nutrition facts
# of servings this recipe makes 1 servings suggest servings
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Ingredients

2 pounds chicken wings
1 x vegetable oil
1 tablespoon red hot pepper sauce (eg. Tabasco)
1/4 cup butter melted
1 x celery sticks
1 x carrot sticks
1 x salad dressing, creamy blue cheese

Directions

Cut tips off wings and cut wing in half at the joint. In a 4 quart saucepan, heat 2 inches of salad oil to 375oF. Lower wings into oil. Fry chicken wings for 15 minutes or until very tender. Drain on paper towel.

Meanwhile, in a large bowl, stir together Tabasco Sauce and butter until well blended. Add the chicken wings and toss gently to coat well. Serve with blue cheese dressing, chilled celery sticks and chilled carrot sticks.

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Nutrition Facts

Serving Size 968g
Amount per Serving
Calories 3039 66% of calories from fat
% Daily Value*
Total Fat 223.0g343%
 Saturated Fat 79.0g393%
 Trans Fat 0.0g
Cholesterol 885mg295%
Sodium 1090mg45%
Total Carbohydrate 0.0g0%
 Dietary Fiber 0.0g0%
 Sugars 0.0g
Protein 244.0g489%
Vitamin A 58%  Vitamin C 0%
Calcium 15%  Iron 64%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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