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1 servings
suggest servings
| 2 | pounds | chicken wings | |
| 1 | x | red hot pepper sauce (eg. Tabasco) | |
| 1/4 | pound | butter | |
| 1 | x | salad dressing, creamy | blue cheese |
| 1 | x | celery | sticks, chilled |
| 1 | x | carrot | sticks, chilled |
Remove tips from wings. Cut wings in half at the joint. Deep-fry in hot oil until golden, about 5 minutes or bake the wings in a 375 degree oven for 30-40 minutes until browned.
Melt butter and combine with tabasco sauce. Add whatever quantity of tabasco sauce suits your HOT button. Coat the wings with the HOT butter mixture and serve with blue cheese dressing and chilled celery and carrot sticks.
| % Daily Value* | |
| Total Fat 269.0g | 413% |
| Saturated Fat 108.0g | 539% |
| Trans Fat 0.0g | |
| Cholesterol 1007mg | 336% |
| Sodium 1398mg | 58% |
| Total Carbohydrate 0.0g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.0g | |
| Protein 245.0g | 490% |
| Vitamin A | 85% | Vitamin C | 0% | |
| Calcium | 16% | Iron | 64% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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