Brownies(Radis)
Yield
12 servingsPrep
10 minCook
20 minReady
30 minLow Fat, Low in Saturated Fat, Trans-fat Free, Low Carb, Sugar-Free, Very low in sodium, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | each |
eggs
|
|
| 1 | package |
chocolate
|
*
|
| ½ | cup |
applesauce
|
|
| 2 | tablespoons |
cocoa powder
|
|
| ½ | teaspoon |
baking powder
|
|
| ½ | teaspoon |
baking soda
|
|
| 2 | packages |
sugar substitute
|
* |
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | each |
eggs
|
|
| 1 | package |
chocolate
|
*
|
| 118 | ml |
applesauce
|
|
| 3E+1 | ml |
cocoa powder
|
|
| 2.5 | ml |
baking powder
|
|
| 2.5 | ml |
baking soda
|
|
| 2 | packages |
sugar substitute
|
* |
Directions
Put all ingredients in a blender and mix well.
Spray 2 mini-loaf pans with Pam and pour in batter.
Bake at 350℉ (180℃) for 18 min.
Don't over bake. Should be chewy.
