Brownie Peanut Cups

50 minutes Prep: 20 minutes Cook: 30 minutes

591 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

15	ounces	brownie mix
1/3	cup	water	very hot
1/4	cup	vegetable oil
1	each	egg
12	each	peanut butter cups	mini

Directions

Heat oven to 350 F.

Line muffin cups with paper cups.

Combine mix, water, oil, and egg with spoon.

Fill cups.

Press peanut butter cups until top edge of candy is even with batter.

Bake at 350 F for 20 - 30 minutes.

Do not overbake.

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Nutrition Facts

Serving Size 149g

Amount per Serving

Calories 591 46% of calories from fat

	% Daily Value*
Total Fat 30.0g	47%
Saturated Fat 5.0g	24%
Trans Fat 0.0g
Cholesterol 47mg	16%
Sodium 334mg	14%
Total Carbohydrate 81.0g	27%
Dietary Fiber 0.0g	0%
Sugars 0.0g
Protein 6.0g	11%

Vitamin A	1%		Vitamin C	1%
Calcium	3%		Iron	13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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