Brownie Crust Pie

8 hours Prep: 15 minutes Cook: 25 minutes

608 calories per serving view nutrition facts

8 servings suggest servings

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Ingredients

1	package	brownie mix
1	package	chocolate chips
1	package	cream cheese	softened
1	container	whipped topping, prepared	thawed
1	can	pie filling	any ready-made

Directions

Make brownie mix according to directions on box.

Add chocolate chips and bake in springform pan as directed on box.

Let cool. Mix cream cheese with whipped topping.

Spread on brownie crust and chill for eight hours or overnight.

Remove springform - draw knife around the edge for easy removal.

Top with pie filling and serve.

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Nutrition Facts

Serving Size 129g

Amount per Serving

Calories 608 41% of calories from fat

	% Daily Value*
Total Fat 27.0g	42%
Saturated Fat 12.0g	60%
Trans Fat 0.0g
Cholesterol 13mg	4%
Sodium 270mg	11%
Total Carbohydrate 89.0g	30%
Dietary Fiber 3.0g	11%
Sugars 25.0g
Protein 6.0g	12%

Vitamin A	4%		Vitamin C	0%
Calcium	4%		Iron	16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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