Brown Sugar-Coconut Squares
Satisfy your kids sweet tooth with these scrumptious snacks made with coconut.
Yield
24 servingsPrep
30 minCook
30 minReady
60 minTrans-fat Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 ½ | cup |
all-purpose flour
|
|
| ½ | cup |
butter
or margarine |
|
| ⅓ | cup |
brown sugar
packed |
*
|
| 2 | large |
eggs
|
|
| 1 ½ | cup |
coconut
|
*
|
| ¾ | cups |
brown sugar
packed |
*
|
| 2 | tablespoons |
all-purpose flour
|
|
| ½ | teaspoon |
baking powder
|
|
| ½ | teaspoon |
vanilla extract
|
|
| ¼ | teaspoon |
salt
|
|
| 1 | cup |
nuts
chopped |
|
| 1 | cup |
powdered sugar
sifted |
|
| 1 | tablespoon |
butter
melted |
|
| 4 | teaspoons |
lemon juice
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 355 | ml |
all-purpose flour
|
|
| 118 | ml |
butter
or margarine |
|
| 79 | ml |
brown sugar
packed |
*
|
| 2 | large |
eggs
|
|
| 355 | ml |
coconut
|
*
|
| 177 | ml |
brown sugar
packed |
*
|
| 3E+1 | ml |
all-purpose flour
|
|
| 2.5 | ml |
baking powder
|
|
| 2.5 | ml |
vanilla extract
|
|
| 1.3 | ml |
salt
|
|
| 237 | ml |
nuts
chopped |
|
| 237 | ml |
powdered sugar
sifted |
|
| 15 | ml |
butter
melted |
|
| 2E+1 | ml |
lemon juice
|
|
Directions
Preheat oven to 350℉ (180℃). In a mixing bowl, beat together 1½ cups flour, ½ cup butter and ⅓ cup brown sugar. Press into the bottom of an ungreased 13x9x2 inch baking pan. Bake for 10 minutes.
In another bowl, beat the eggs. Stir in the coconut, ¾ cup brown sugar, 2 tablespoons flour, baking powder, vanilla extract and salt. Stir in the chopped nuts. Spread over the baked mixture. Bake for 20 minutes longer, or until set.
Meanwhile, combine the powdered sugar and melted butter. Add enough lemon juice to make a glaze. Drizzle over the warm bars in the pan. Cut into squares.
