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1 servings
suggest servings
| 1 | x | scallions, spring or green onions | chopped |
| 1 | each | chili pepper | chopped |
| 1 | clove | garlic | chopped |
| 1/4 | cup | cilantro | chopped |
| 2 | tablespoons | lime juice | |
| 1/4 | cup | soy sauce | |
| 1 | x | mushrooms, portabella |
Mix all ingredients, except mushrooms.
Add mushrooms and marinate the in the fridge, (I did it over night), flipping them every so often) and broiled.
I served it with wildrice with onions.
| % Daily Value* | |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 3595mg | 150% |
| Total Carbohydrate 8.0g | 3% |
| Dietary Fiber 1.0g | 3% |
| Sugars 2.0g | |
| Protein 4.0g | 9% |
| Vitamin A | 2% | Vitamin C | 17% | |
| Calcium | 2% | Iron | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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As one of the more well-known fruits around Christmas time, the cranberry can be found in almost anything. Cakes, sauces, tarts and even ginger ale become festive once winter has arrived and cranberries are in season....
Maybe there is a more sophisticated and better tasting meatloaf recipe out there, but for our family, this is the best meatloaf we have ever had. We especially loved the easy sauce. I descreased the amount of soy sauce little bit. Talking about comforting food!
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