Broccoli Casserole

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A scrumptious broccoli casserole that's made with slivered almonds, garlic cheese and a couple cans of creamy soup.

45 minutes Prep: 10 minutes Cook: 30 minutes

66 calories per serving view nutrition facts

8 servings suggest servings

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Ingredients

2	pk	broccoli florets	spears
1	pk	almonds	2 oz, slivered
1	small	garlic cheese	stick
1	can	soup, cream of mushroom
1	can	soup, cream of chicken
1	x	bread crumbs	buttered

Directions

Cook broccoli in salted water until barely tender. Drain and place in baking dish. Sprinkle with almonds. Slice garlic cheese and combine in saucepan with soup. Heat through until cheese is melted and pour over broccoli.

Bake at 375 degrees until bubbly.

Before serving, top with bread crumbs, cubed bread, whirled to crumbs in food processor or blender, then tossed in melted butter in skillet) and return to oven until crumbs are browned.

Reviews

This is asowme espescially witht he almonds. I had a family reunion and it was gone within minutes thanks so much for this recepie my family and I loved it. THANKS, Brittany Lewis (STOCKBRIDGE,GA)
over 8 years ago

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Nutrition Facts

Serving Size 76g

Amount per Serving

Calories 66 61% of calories from fat

	% Daily Value*
Total Fat 4.0g	7%
Saturated Fat 1.0g	6%
Trans Fat 0.0g
Cholesterol 3mg	1%
Sodium 496mg	21%
Total Carbohydrate 5.0g	2%
Dietary Fiber 0.0g	0%
Sugars 1.0g
Protein 2.0g	3%