Broccoli Salad with Bacon
A simple and delicious broccoli salad that is the perfect substitute for when you're tired of the same old leaf lettuce side dish.
Yield
12 servingsPrep
20 minCook
0 minReady
20 minTrans-fat Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | cup |
mayonnaise
or 1/2 light mayo and 1/2 lignt sour cream |
|
| ½ | cup |
sugar
|
|
| ¼ | cup |
vinegar
|
|
| 2 ½ | pounds |
broccoli florets
|
|
| 1 | cup |
cheddar cheese
sharp shredded |
|
| ½ | pound |
bacon
crisp fried and crumbled |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 237 | ml |
mayonnaise
or 1/2 light mayo and 1/2 lignt sour cream |
|
| 118 | ml |
sugar
|
|
| 59 | ml |
vinegar
|
|
| 1.1 | kg |
broccoli florets
|
|
| 237 | ml |
cheddar cheese
sharp shredded |
|
| 226.8 | g |
bacon
crisp fried and crumbled |
|
Directions
Whisk together mayonnaise, sugar and vinegar and set aside.
Cut broccoli into florets and combine in large bowl with cheese and bacon.
Toss with mayonnaise dressing.
Cover and chill overnight before serving.
