Breakfast Steel-Cut Oats

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Time to Prepare this Recipe 20 minutes Prep: 5 minutes Cook: 15 minutes
Calories Per Serving and Nutrition Information 0 calories per serving view nutrition facts
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Ingredients

2 cups water
1/2 teaspoon salt optional
1 cup oats, steel-cut steel-cut oats

Directions

Bring water to a rolling boil.

Add salt; then slowly stir in oats.

Cover and let simmer for about 15 minutes or until tender.

Serve with a pat of butter, milk or cream, and sweeten with honey, natural fruit or syrup.

Recipe on back of 24 oz. bag of Arrowhead Mills brand steel-cut oats.

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Nutrition Facts

Serving Size 119g
Amount per Serving
Calories 0 0% of calories from fat
% Daily Value*
Total Fat 0.0g0%
 Saturated Fat 0.0g0%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 299mg12%
Total Carbohydrate 0.0g0%
 Dietary Fiber 0.0g0%
 Sugars 0.0g
Protein 0.0g0%
Vitamin A 0%  Vitamin C 0%
Calcium 0%  Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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