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6 servings
suggest servings
| 6 | slices | bacon, canadian style | |
| 2 | cups | hash brown potatoes | |
| 2 | cups | liquid egg substitute | |
| 6 | each | flour tortillas | fat free |
| 8 | tablespoons | salsa |
Brown bacon and hash browns in skillet.
Combine egg substitute and salsa in bowl, pour into skillet and stir occasionally until cooked through.
Spoon into flour tortillas and roll up.
Place in freezer bags and freeze.
To serve, place in microwave, covered, and heat for about 1 minute per burrito.
| % Daily Value* | |
| Total Fat 6.0g | 9% |
| Saturated Fat 2.0g | 8% |
| Trans Fat 0.0g | |
| Cholesterol 28mg | 9% |
| Sodium 853mg | 36% |
| Total Carbohydrate 9.0g | 3% |
| Dietary Fiber 1.0g | 3% |
| Sugars 2.0g | |
| Protein 21.0g | 41% |
| Vitamin A | 7% | Vitamin C | 7% | |
| Calcium | 6% | Iron | 15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Unfortunately the answers to these questions return us to the subjectivity and capriciousness of the individual person's character. When the situation is not a no-brainer because it doesn't lie at one extreme or the other, we must then decide what we are...
Resounding success in our house of 6. We didn't thicken it as we like to have the soupy juices to use with bread. Yummy!! Very easy to make maybe just needed to have more specifics with the size of ingredients used e.g. medium zucchini or whatever...but not a big deal. This ones a keeper!!!
This tasty curried tofu salad can be used in many ways, as a filling of whole wheat pita, or you can just spread them on top of the toasted bread.