Breakfast Burritos Anytime

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Time to Prepare this Recipe 30 minutes Prep: 15 minutes Cook: 15 minutes
Calories Per Serving and Nutrition Information 378 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
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Ingredients

10 ounces hash brown potatoes frozen
3 tablespoons vegetable oil
1 x salt to taste
8 ounces sausage bulk, light
4 large eggs beaten, or 1 cup egg substitute
4 each flour tortillas flour, warmed
1/2 cup salsa tomatoe, prepared

Directions

In large nonstick skillet cook hash browns in oil as package directs.

Season with salt.

In medium skillet over medium heat break up and cook sausage until thoroughly cooked, 5 to 7 minutes; drain fat.

Add eggs to skillet; cook and stir until eggs are set.

To serve, spoon hash browns and sausage mixture down center of each tortilla, dividing equally.

Fold sides over and secure with picks.

Serve with salsa.

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Nutrition Facts

Serving Size 165g
Amount per Serving
Calories 378 73% of calories from fat
% Daily Value*
Total Fat 31.0g47%
 Saturated Fat 8.0g40%
 Trans Fat 0.0g
Cholesterol 259mg86%
Sodium 594mg25%
Total Carbohydrate 7.0g2%
 Dietary Fiber 1.0g3%
 Sugars 1.0g
Protein 18.0g36%
Vitamin A 6%  Vitamin C 6%
Calcium 4%  Iron 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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