Breakfast Burritos

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Time to Prepare this Recipe 45 minutes Prep: 15 minutes Cook: 30 minutes
Calories Per Serving and Nutrition Information 157 calories per serving view nutrition facts
# of servings this recipe makes 12 servings suggest servings
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Ingredients

16 ounce hash brown potatoes
12 large eggs
1 large onion chopped
1 each green bell pepper chopped
1/2 pound pork sausage browned and drained
12 each flour tortillas (10-inch) warmed
3 cups cheddar cheese shredded
1 x salsa optional

Directions

In a large skillet, fry hash browns according to package directions; remove and set aside.

In a large bowl, beat eggs; add onions and green pepper.

Pour into the same skillet; cook and stir until eggs are set.

Remove from heat.

Add hash browns and sausage; mix gently.

Place about 3/4 cup filling on each tortilla and top with about 1/4 cup cheese.

Roll up and place on a greased baking sheet.

Bake at 350 degrees F for 15 to 20 minutes or until heated through.

Serve with salsa if desired.

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Nutrition Facts

Serving Size 109g
Amount per Serving
Calories 157 59% of calories from fat
% Daily Value*
Total Fat 10.0g16%
 Saturated Fat 3.0g17%
 Trans Fat 0.0g
Cholesterol 222mg74%
Sodium 303mg13%
Total Carbohydrate 6.0g2%
 Dietary Fiber 1.0g3%
 Sugars 1.0g
Protein 10.0g21%
Vitamin A 6%  Vitamin C 17%
Calcium 4%  Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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