Bread Machine Garlic Bagels- Regular Size Batch
Photo: recipeland.com

Bread Machine Garlic Bagels- Regular Size Batch

Rate this recipe, your opinion countsPrint this recipeSend this recipe via email
Recipe Photos add your photo of this recipe!
Time to Prepare this Recipe 1 hours Prep: 45 minutes Cook: 25 minutes
Calories Per Serving and Nutrition Information 280 calories per serving view nutrition facts

Ingredients

3/4 cup water lukewarm
2 cups bread flour white, plus 2 tsp
2 tablespoons brown sugar
3/4 teaspoon salt
1/2 teaspoon garlic powder
1/3 teaspoon garlic minced
2 1/4 teaspoons yeast, active dry

Directions

1. Insert ingredients in bread machine according to manufacturer's instructions. Remove the dough from the machine after the first knead - approximately 20 to 30 minutes.

2. Place dough on a floured surface. Divide into 5 parts. Form balls, gently press thumb through center of ball and slowly stretch into bagel shape.

3. While bagels rise, bring three quarts of water and one tablespoon of sugar to a rapid boil in a large Drop test dough (see hints below).

4. Using a slotted spoon, drop 2-3 bagels into rapidly boiling water. Boil on each side for 1/2 minutes.

Remove and cool on rack 1 minute, brush with egg and sprinkle with sesame or poppy seeds, if desired.

5. Bake at 400 on a baking sheet sprinkled with cornmeal, until golden - approximately 15 minutes.

Add your comment

Email Address

(optional)

(optional)



characters left


A8c1f9913828af45048ec98a9d9113eb502f52d6
 

Categories this recipe belongs to

Nutrition Facts

Serving Size 124g
Amount per Serving
Calories 280 4% of calories from fat
% Daily Value*
Total Fat 1.0g2%
 Saturated Fat 0.0g1%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 449mg19%
Total Carbohydrate 58.0g19%
 Dietary Fiber 2.0g9%
 Sugars 7.0g
Protein 9.0g18%
Vitamin A 0%  Vitamin C 0%
Calcium 2%  Iron 20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe! This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review

Last Recipes Viewed

Recipe Bite

Britsh and American Equivilents

by Recipe Help Center Recipe Help Center

Common British and American cooking product (ingredient) equivalences ...

read more...

lady gretchen

Member Review

*****

Sausage Gravy

This is the first recipe that I felt I needed to rate. I misplaced it and had to resort to another recipe....very disappointing. This is the best sausage gravy recipe ever. I have rave reviews when I make it....as a matter of fact, a few people only know me by this treat at work. This is definately 5 stars. No changes necessary!!

Amazing Chewy Crispy Apricot Walnut Energy Bars recipe
Recipe Photo
Recipe Photo