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| 1 1/2 | cups | bread crumbs | |
| 1 1/2 | cups | milk | |
| 2 | large | eggs | |
| 1/2 | cup | flour, all-purpose | |
| 1/2 | teaspoon | salt | |
| 2 | tablespoons | butter | melted |
| 4 | teaspoons | baking powder |
Soak crumbs in milk, then add other ingredients. Cook as griddle cakes. Serve with butter and syrup.
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General:Cinnamon is the dried bark of various laurel trees in the cinnamomun family. One of the more common trees from which Cinnamon is derived is the cassia. Ground cinnamon is perhaps the most common baking spice. Cinnamon sticks are made from long pie...
Thanks for all the advice! I am new to breadmaking and found these tips very helpful.