- home |
- My Recipe Page |
- Add Your Recipe |
- My Settings |
- Sign In |
- Sign Up
12 servings
suggest servings
| 12 | ounces | chocolate (semi-sweet) | semi-sweet pieces |
| 1 | tablespoon | butter | |
| 1 | cup | brazil nuts | chopped |
| 1/2 | cup | raisins, seedless |
Melt chocolate and butter over hot water.
Remove from heat, and stir in brazil nuts and raisins.
Spread on cookie sheet lined with waxed paper.
Chill until firm. Break into pieces. Store in refrigerator.
| % Daily Value* | |
| Total Fat 7.0g | 11% |
| Saturated Fat 4.0g | 22% |
| Trans Fat 0.0g | |
| Cholesterol 3mg | 1% |
| Sodium 10mg | 0% |
| Total Carbohydrate 18.0g | 6% |
| Dietary Fiber 1.0g | 6% |
| Sugars 15.0g | |
| Protein 1.0g | 2% |
| Vitamin A | 1% | Vitamin C | 0% | |
| Calcium | 1% | Iron | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
|
Note: You must be a member to submit a review. Please Sign in or Sign Up.
After dinner is over with, it’s time for a nice period of relaxation. It could be called a nap, but not everyone sleeps right away....
The recipe is so easy to make.What else I can I say. You will just have to try these yummy cookies
Add your comment