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6 servings
suggest servings
| 4 | each | apples | peeled, cored, sliced |
| 27 | ounces | sauerkraut | drained, snipped |
| 1 | pound | bratwurst | halved crosswise |
| 1/4 | cup | brown sugar | packed |
| 1 | teaspoon | caraway seeds | |
| 1/4 | cup | water |
In a crockery cooker, stir together first five ingredients.
Stir in water.
Cover and cook on low-heat setting for 3 - 4 hours.
| % Daily Value* | |
| Total Fat 0.0g | 1% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 863mg | 36% |
| Total Carbohydrate 17.0g | 6% |
| Dietary Fiber 5.0g | 20% |
| Sugars 11.0g | |
| Protein 1.0g | 3% |
| Vitamin A | 1% | Vitamin C | 38% | |
| Calcium | 5% | Iron | 11% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Making tofu can be an interesting challenge. The price of soybeans and nigari is negligible, but making tofu does take time and is painstaking. This process has been done by hand for centuries, beginning early each morning. Only someone who has made th...
Made two meat loafs last week and it turned out great. gave some of my friends some and they like the spicy taste it had. this is one that I will make more often.
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