Braised Turkey Drumsticks

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Time to Prepare this Recipe 2 hours Prep: 10 minutes Cook: 1 hours
Calories Per Serving and Nutrition Information 0 calories per serving view nutrition facts
# of servings this recipe makes 8 servings suggest servings
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Ingredients

2 pounds turkey drumsticks
1/8 teaspoon poultry seasoning
1/16 teaspoons salt
1 dash black pepper
1 1/2 cups water

Directions

Thaw frozen drumsticks in refrigerator.

Brown drumsticks in hot frypan--about 15 minutes.

Sprinkle with seasonings.

Add water. Bring to a boil. Reduce heat, cover, andsimmer until tender--about 1-1/2 hours.

Turn drumsticks halfway through cooking.

Measure cooking liquid Spoon off as much of the fat layer as Add water to liquid, if necessary, to make 1-1/2 cups.

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Nutrition Facts

Serving Size 45g
Amount per Serving
Calories 0 0% of calories from fat
% Daily Value*
Total Fat 0.0g0%
 Saturated Fat 0.0g0%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 20mg1%
Total Carbohydrate 0.0g0%
 Dietary Fiber 0.0g0%
 Sugars 0.0g
Protein 0.0g0%
Vitamin A 0%  Vitamin C 0%
Calcium 0%  Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Member Review

****

Chicken Korma

This is a very tasty dish. I was even missing a few ingredients, the cloves and green cardamon (i had to use ground). Be very careful not to burn the onions. Watch them closely when it gets close to time for them to be done. Do Not use packaged saffron rice if you can't find any saffron. Use Jasmine or Basmati instead.

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