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1 servings
suggest servings
| 1/4 | cup | ground turkey | or chicken, cooked |
| 1/4 | cup | rice, cooked | |
| 1 | cup | chicken broth | |
| 1/4 | cup | chickpeas (garbanzo beans) | cooked |
| 1 | pinch | oregano leaves | |
| 1/4 | each | chipotle peppers | |
| 1/4 | each | avocado | sliced |
| 1/4 | cup | muenster cheese | or monterey jack |
Heat broth to boiling and add chicken (or turkey), garbanzos, chipotle pepper, rice and oregano.
Serve in large individual bowls, and add cheese pieces and avocado just prior to serving.
| % Daily Value* | |
| Total Fat 11.0g | 17% |
| Saturated Fat 2.0g | 10% |
| Trans Fat 0.0g | |
| Cholesterol 7mg | 2% |
| Sodium 527mg | 22% |
| Total Carbohydrate 37.0g | 12% |
| Dietary Fiber 6.0g | 25% |
| Sugars 4.0g | |
| Protein 11.0g | 22% |
| Vitamin A | 2% | Vitamin C | 13% | |
| Calcium | 4% | Iron | 11% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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History - Garlic is native to central Asia, but its use spread across the world more than 5000 years ago, before recorded history. It was worshipped by the Egyptians and fed to workers building the Gread Pyramid at Giza, about 2600 BC. ...
you seem to have left out when to incorporate the buttermilk. I made these tonight and the batter is very soft like cake batter. The cookies came out ok. soft
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