Bourbon Marinade (All-Purpose)

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Time to Prepare this Recipe
Calories Per Serving and Nutrition Information 109 calories per serving view nutrition facts
# of servings this recipe makes 1 servings suggest servings
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Ingredients

1 each carrot sliced
1 each onion sliced
1 clove garlic minced
4 each parsley sprigs
1 tablespoon black peppercorns cracked
1 each bay leaf
2 cups white wine dry
1/2 cup vinegar
4 cups water
1/4 cup bourbon whiskey wild turkey

Directions

Mix all ingredients in a large glass or earthenware bowl until well blended.

Add meat to marinade. Refrigerate for 8 hours or overnight, turning 4 times.

(Makes 6-1/2 to 7 cups)

This makes enough to marinate 6-7 lbs of any big or small game meat.

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Nutrition Facts

Serving Size 1247g
Amount per Serving
Calories 109 4% of calories from fat
% Daily Value*
Total Fat 0.0g1%
 Saturated Fat 0.0g1%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 90mg4%
Total Carbohydrate 21.0g7%
 Dietary Fiber 5.0g21%
 Sugars 8.0g
Protein 3.0g5%
Vitamin A 205%  Vitamin C 23%
Calcium 11%  Iron 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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