Boston Baked Brown Bread

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70 minutes Prep: 10 minutes Cook: 60 minutes

665 calories per serving view nutrition facts

Ingredients

2	cups	buttermilk	*
1	cup	flour, all-purpose
1	cup	cornmeal
3/4	cup	molasses
1	cup	whole wheat flour
2	teaspoons	baking soda
1	cup	raisins, seedless

Directions

* or 2 C milk and 1 T lemon juice Beat all ingredients in large mixing bowl for 2 minutes on medium speed.

Pour into greased angel food pan. (I use a Bundt pan.)

Bake in 325 F oven for 1 hour.

ENJOY!!

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