Bob's Burger Soup

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Time to Prepare this Recipe 1 hours Prep: 10 minutes Cook: 50 minutes
Calories Per Serving and Nutrition Information 310 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
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Ingredients

1 pound ground beef, extra lean ground
1 can tomato juice (48 oz.)
2 small onions chopped
1 cup water
1 can soup, cream of mushroom
1 1/2 teaspoons basil
1/4 teaspoon dill weed
1/4 teaspoon italian seasoning
1 1/2 teaspoons marjorum
1/4 teaspoon oregano
2 each bay leaves
1 package green peas frozen
4 ounces noodles dry

Directions

Saute beef with onions.

Add tomato juice and water.

Stir well.

Simmer few mins. Add cream of mushroom soup and seasonings.

Bring to boil, add peas and noodles.

Simmer 30 mins.

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Nutrition Facts

Serving Size 367g
Amount per Serving
Calories 310 31% of calories from fat
% Daily Value*
Total Fat 11.0g17%
 Saturated Fat 4.0g19%
 Trans Fat 0.0g
Cholesterol 76mg25%
Sodium 776mg32%
Total Carbohydrate 23.0g8%
 Dietary Fiber 4.0g17%
 Sugars 6.0g
Protein 30.0g60%
Vitamin A 27%  Vitamin C 15%
Calcium 5%  Iron 28%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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