Blueberry Oatmeal Breakfast Cake

Rate this recipe, your opinion countsPrint this recipeSend this recipe via email
Time to Prepare this Recipe 35 minutes Prep: 10 minutes Cook: 25 minutes
Calories Per Serving and Nutrition Information 211 calories per serving view nutrition facts
# of servings this recipe makes 8 servings suggest servings
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

1 1/3 cups flour, all-purpose
3/4 cup oats, quick cooking
1/3 cup sugar granulated
2 teaspoons baking powder
1/4 teaspoon salt
3/4 cup milk
1/4 cup vegetable oil
1 each egg
1 cup blueberries frozen, do not remove from freezer until ready to add to batter

Directions

Preheat oven to 400 degrees.

Grease an 8-inch round baking pan; set aside.

In medium mixing bowl, combine flour, oats, sugar, baking powder and salt.

Stir together milk, oil and egg.

Pour at once into flour mixture.

Stir just until moistened (batter will be lumpy).

Fold in firmly frozen blueberries; spoon batter into prepared pan.

Bake until cake is golden and pulls away from sides of pan, 20 to 25 minutes.

Let cool on a rack for 5 to 10 minutes.

Serve warm.

Add your comment

Email Address

(optional)

(optional)



characters left


7209146c1b7abc10d687e3d2b233a6f9c4714fe6
 

Categories this recipe belongs to

Nutrition Facts

Serving Size 87g
Amount per Serving
Calories 211 36% of calories from fat
% Daily Value*
Total Fat 8.0g13%
 Saturated Fat 1.0g7%
 Trans Fat 0.0g
Cholesterol 25mg8%
Sodium 92mg4%
Total Carbohydrate 31.0g10%
 Dietary Fiber 1.0g5%
 Sugars 11.0g
Protein 4.0g9%
Vitamin A 2%  Vitamin C 3%
Calcium 6%  Iron 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe! This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review

Last Recipes Viewed

Recipe Bite

Sugar Substitutes and Their Equivilents (for diabetics)

by Recipe Help Center Recipe Help Center

For Diabetics and their families, a chart with equivalents for sugar substitutes to aid in preparing recipes....

read more...

mandi21

Member Review

*****

Cajun Chicken Pasta

I used this recipe in the restaurant that I work. It went over very well and I will definitely use it again!

Honey Challah recipe
Recipe Photo
Recipe Photo